The Margie-Ann
Berliner Weisse / 4.9% ABV
Our Berliner Weisse is made with German malts, hops, & yeast. The quintessential lightly tart & tangy finish and effervescent body is accomplished through lactic fermentation. Want to shake things up? Ask us for a pump of pomegranate syrup for a fruity complement to this sour style.
We named this beer for the fishing boat that chartered our Gulf for several generations, and was gifted to us by the Sauls family after she was irreparably damaged by Hurricane Michael in 2018. You can see a piece of The Margie Ann at the brewery, where we built our bar around her.
Berliner Weisse / 4.9% ABV
Our Berliner Weisse is made with German malts, hops, & yeast. The quintessential lightly tart & tangy finish and effervescent body is accomplished through lactic fermentation. Want to shake things up? Ask us for a pump of pomegranate syrup for a fruity complement to this sour style.
We named this beer for the fishing boat that chartered our Gulf for several generations, and was gifted to us by the Sauls family after she was irreparably damaged by Hurricane Michael in 2018. You can see a piece of The Margie Ann at the brewery, where we built our bar around her.
Berliner Weisse / 4.9% ABV
Our Berliner Weisse is made with German malts, hops, & yeast. The quintessential lightly tart & tangy finish and effervescent body is accomplished through lactic fermentation. Want to shake things up? Ask us for a pump of pomegranate syrup for a fruity complement to this sour style.
We named this beer for the fishing boat that chartered our Gulf for several generations, and was gifted to us by the Sauls family after she was irreparably damaged by Hurricane Michael in 2018. You can see a piece of The Margie Ann at the brewery, where we built our bar around her.